BY: Courtney PUBLISHED: Leave a Comment UPDATED ON:
This post may contain affiliate links. Please see my disclosure policy for more information.
JUMP TO RECIPE
I wrote this Buttery Parmesan and Parsley Biscuit Recipe/blog post while participating in the Kids II Blogger Campaign and received monetary compensation and/or free products to facilitate my review.
My mini chef is on a roll in the kitchen, or in today’s recipe, biscuits! She wants to cook all the time and I love to cook with her. She hops up into herIngenuity Trio 3-in-1 SmartClean Highchairand we get to it! Her toddler seat was still attached to the chair from dinner last night so we used it this way.
I feel completely safe with her sitting in her high chair. She plopped down the biscuit dough right onto the tray and it was still fine. The bowl was pretty heavy too and the tray was able to withstand it and of course the biscuit dough. I’m pretty impressed with the durability. For the price tag you pay and the quality you get, you really think that you spent even more than $99. You can find this affordable high chaironline at Target.com!
As always, clean up is super easy too. If things get really messy you can take of the top tray and use the bottom.
My girl doesn’t mess around, she likes to get her hands into the dough and she had no issues mixing the butter with her hands. No sensory issues here! This is a recipe that is super easy for kids to make and it’s so much fun too. You will most likely have all of the ingredients on hand and if not they’re usual staples you need to restock, am I right?
When my husband came home and saw the biscuits he thought I made them. When baby girl said, “dada I made them all by myself!” he was so proud. She has become quite the foodie. She even enjoys watching food shows with me now. I love how she has so much passion to be in the kitchen and that herIngenuity Trio 3-in-1 SmartClean Highchairhelps her achieve it with comfort!
We hope you enjoy ourButtery Parmesan and Parsley Biscuit Recipe!
Buttery Parmesan and Parsley Biscuit Recipe
Author: Courtney
Buttery Parmesan and Parsley Biscuit Recipe, serve instead of bread.
No ratings yet
click the stars to rate this recipe
Print Pin Recipe🖤 Save
Course: Appetizer
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 25 minutes minutes
Servings: 12
Calories: 147kcal
Ingredients
- 2 Cups All-Purpose Flour
- 1 Teaspoon Salt
- 1 Teaspoon Sugar
- 1 Teaspoon Parsley
- 1/8 Cup Parmesan , grated
- 1 Tablespoon Baking Powder
- 1/3 Cup Butter , chopped into tiny squares
- 3/4 Cup Milk
- TOPPING
- 1-2 Tablespoons Butter
- 1 Teaspoon Parsley
- 1/8 Cup Parmesan , grated
Instructions
Preheat oven to 400 degrees.
Combine flour, salt, sugar, parsley, parmesan, baking powder, 1/3 cup butter and milk with your hands or in a mixer with dough hook.
Knead the dough in the mixer for 2-3 minutes.
Form your biscuits into desired shape.
Mini BiscuitsMini Biscuits
To cut mini biscuits, I use a large piping tip. It works wonderfully!
Place your biscuits on a baking sheet, and top with tabs of butter.
Mix together remaining parsley and parmesan and sprinkle onto biscuits
Bake for 15 minutes or until biscuits are lightly golden.
Nutrition
Calories: 147kcal | Carbohydrates: 17g | Protein: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 288mg | Potassium: 143mg | Sugar: 1g | Vitamin A: 220IU | Calcium: 90mg | Iron: 1mg
The nutritional information is automatically calculated and can vary based ingredients and products used. If the nutrition numbers are important for you we recommend calculating them yourself.
nutrition disclaimer
Tried this recipe?Mention @courtneyssweets or tag #courtneyssweets!
We only made a tiny bit of a mess, but the clean up was easy! I just wipedit off the chair with a clean cloth.
Get social with Ingenuity:
^^CLICK HERETO PIN THIS IMAGE ^^
If you enjoyed this post, be sure to check out all of our otherblog postsanddelicious recipesonPinterest!
More Appetizers
- Copycat Olive Garden Breadsticks
- Quick Dinner Rolls
- Turkey Sliders with Brie and Cranberry Sauce
- Homemade Dinner Rolls
About Courtney
Family, Food, and Photography are Courtney's passions and you'll see all of that on this blog. She is happily married to her husband Chris and together they have two amazing kiddos!
